Bolhão Market through the eyes of two Americans

Bolhão Market through the eyes of two Americans

The Undiscovered Food Stories of Northern Portugal mentions the Bolhão Market as the character of the book. With texts by Gabriella Opaz and Sonia Andresson and photos by Ryan Opaz, this book which is written in English, is a declaration of love to one of the most mythical places in Porto.

Bolhão is the central point of the stories that are told here: the sellers who are the soul of the market, but also the products that are sold there daily, including recipes of typical dishes and their regions.

The book TheUndiscoveredFoodStoriesofNorthern Portugal, by GabriellaOpaz and Sónia Andresson (Book Workshop), was nominated for the Special Prize of the prestigious GourmandWorldCookbookAwards, also known as the “Oscars” of the kitchen.

 

GabriellaOpaz, one of the authors, revealed to Hey Porto that the inspiration for this book was  the market sellers themselves and the they d manner in which they deal  with hardtimes, always contributing to preserve the Portuguese cultural heritage. Among the many products on sale in the market, GabriellaOpaz highlights the Avintes broa, the succulent olives of the Douro and the fish.

 

The Undiscovered Food Stories of Northern Portugal

GabriellaOpaz and SoniaAndresson

Available for sale at: https://store.catavino.net/

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23 April, 2017 / , ,
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